What tastes best with asparagus?

Wrapped in bacon (so you don't over cook bacon boil asparagus a little first) then wrap it bacon and and brown it a little) served with Halloumi cheese (Greek cheese that can be made with sheep, goat or cows milk Ive only had cows milk one in Australia ) that has been cut in cubes and dusted in plain flour (All purpose) and then fried . It is really yummy and its a cheese that stays pretty solid even when frying.