Am I diabetic or not??? This makes NO sense?

My fasting blood sugar is always 117-126 but I can eat carbs and have a normal one. For example: tonight I had pork tenderloin, rice (CARB!!!)...the bad one haha and ranch style beans, and asparagus and my one hour after meal glucose was 119 (normal for a non diabetic right?!?!) havent checked the 2 hour because it's not time yet!! So I'm lost and wondering y according to my fasting I would be considered diabetic!!!